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Food System Resilience
June 6, 2019
Davi Parente Schoen Jesse Keenan, Faculty Advisor Food distribution and processing in Miami are clustered around a number of hubs that are vulnerable to storm surges and sea level rise. To increase the resilience of Miami’s food system, this project suggests centralizing distribution. Learn more here.

An initiative of the Harvard Graduate School of Design that presents alternative futures and convenes conversations about how we live, where we live. Supported by the John S. and James L. Knight Foundation and generous donors to the American Cities Fund. Future of the American City is curated by the Office for Urbanization, with production by Aziz Barbar, Olani Ewunnet, Charlie Gillard, Jeffery S. Nesbit, and Mercedes Peralta. Subscribe here.